Turkey Cranberry Crescent Ring Recipe
The Turkey Cranberry Crescent Ring Recipe is a classic holiday favorite. It’s festive, simple, and perfect for gatherings.
Ingredients
- 2 cans crescent roll dough
- 2 cups cooked turkey shredded
- ¾ cup whole cranberry sauce
- 1 cup shredded mozzarella cheese
- 2 tbsp mayonnaise
- 1 tbsp Dijon mustard
- 1 egg beaten (for brushing)
- Fresh parsley for garnish
Instructions
- Preheat oven to 375°F.
- Line baking sheet with parchment.
- Unroll crescent dough.
- Form a ring shape.
- Mix turkey, sauce, mayo, mustard.
- Spoon mix over the ring.
- Top with cheese.
- Fold dough points inward.
- Brush with egg wash.
- Bake 20 minutes.
- Cool for 5 minutes.
- Slice and serve warm.
Notes
- Use leftover holiday turkey for quick prep.
- Chill dough slightly for easy handling.
- Don’t overfill the crescent ring.
- Add extra cheese for creamier texture.
- Garnish with parsley for a festive touch.
- Serve immediately for best flavor.
- Store leftovers in an airtight box.