Ina Garten Spaghetti And Meatballs Recipe
John
The Ina Garten Spaghetti And Meatballs Recipe delivers deep comfort. Each bite feels warm and rich. The flavors taste bold yet balanced.
Prep Time 20 minutes mins
Cook Time 45 minutes mins
Total Time 1 hour hr 5 minutes mins
Course Main Course
Cuisine American, Italian
Servings 6
Calories 520 kcal
For Meatballs:
- Ground beef
- Ground pork
- Breadcrumbs
- Eggs
- Grated Parmesan
- Chopped parsley
- Garlic
- Salt
- Black pepper
For Sauce:
- Olive oil
- Garlic
- Crushed tomatoes
- Tomato paste
- Onion
- Basil
- Salt
- Pepper
Mix meats with breadcrumbs.
Add eggs for binding.
Add Parmesan and herbs.
Form small meatballs gently.
Place meatballs on sheet.
Bake meatballs until browned.
Heat oil in saucepan.
Add onions and garlic.
Add tomatoes and paste.
Simmer sauce until thick.
Add basil for aroma.
Drop spaghetti into water.
Cook pasta until tender.
Add meatballs to sauce.
Simmer a bit longer.
Toss pasta with sauce.
Plate and serve warm.
Enjoy this dish proudly.
Celebrate the rich flavors.
- Use fresh herbs for Ina Garten Spaghetti And Meatballs Recipe.
- Keep meatballs small for even cooking.
- Simmer sauce slowly for deeper flavor.
- Salt pasta water generously always.
- Rest meatballs before adding sauce.
- Add extra basil for bright notes in the Ina Garten Spaghetti And Meatballs Recipe.
- Use quality tomatoes for the Ina Garten Spaghetti And Meatballs Recipe.
Keyword Ina Garten Spaghetti And Meatballs Recipe