El Pollo Loco Cilantro Dressing Recipe
If you love bold flavors, this is perfect. The El Pollo Loco Cilantro Dressing Recipe is fresh, creamy, and vibrant. It brings a zesty twist to everyday meals.
Ingredients
- 1 cup fresh cilantro leaves
- ½ cup mayonnaise
- ½ cup sour cream
- 2 cloves garlic
- 2 tablespoons lime juice
- 1 tablespoon olive oil
- ½ teaspoon salt
- ¼ teaspoon black pepper
- 1 jalapeño optional
- 1 tablespoon water if needed
Instructions
- Wash and dry cilantro leaves.
- Add cilantro to the blender.
- Add mayonnaise and sour cream.
- Add garlic and lime juice.
- Pour in olive oil.
- Add salt and black pepper.
- Add jalapeño if you want spice.
- Blend until smooth and creamy.
- Add water if it’s too thick.
- Pour dressing into a container.
- Chill for 30 minutes before use.
Notes
- Use fresh cilantro for the best flavor.
- Chill the dressing before serving.
- Add more lime juice for extra tang.
- Adjust jalapeño for spice level.
- Store in an airtight jar for freshness.