Dangerous Waters Island Punch Recipe
John
The Dangerous Waters Island Punch Recipe is a fun tropical drink perfect for parties. This colorful punch mixes different rums with fruit juices.
Prep Time 15 minutes mins
Total Time 15 minutes mins
Course Drinks
Cuisine Tropical
Servings 8
Calories 180 kcal
- 1 cup dark rum
- 1 cup light rum
- ½ cup spiced rum
- ½ cup coconut rum
- 2 cups pineapple juice
- 1 cup orange juice
- ½ cup cranberry juice
- ¼ cup lime juice
- ¼ cup simple syrup
- 2 tablespoons grenadine
- Ice and fruit for garnish
Put all rums in punch bowl.
Add pineapple juice and orange juice.
Pour in cranberry juice and lime juice.
Add simple syrup and mix well.
Slowly add grenadine for pretty colors.
Add lots of ice.
Put fruit pieces on top.
Serve right away in glasses.
- Use good quality rum for better taste in your Dangerous Waters Island Punch Recipe.
- Keep everything cold before mixing to prevent watery punch.
- Add grenadine slowly to make sunset colors.
- Taste and add more syrup if needed.
- Cut fresh fruit just before serving for best look.
Keyword Dangerous Waters Island Punch Recipe