Creamy Chicken Bacon Ranch Pasta Recipe
John
Looking for comfort in a bowl? This Creamy Chicken Bacon Ranch Pasta Recipe is perfect. It combines tender chicken, crispy bacon, and a rich ranch sauce.
Prep Time 15 minutes mins
Cook Time 25 minutes mins
Total Time 40 minutes mins
Course Main Course
Cuisine American
Servings 4
Calories 650 kcal
- 12 oz 340g pasta of your choice
- 2 cups cooked chicken diced
- 6 slices bacon chopped
- 1 cup heavy cream
- ½ cup cream cheese softened
- ½ cup ranch dressing
- 1 cup shredded cheddar cheese
- 2 cloves garlic minced
- 1 tsp paprika
- Salt and pepper to taste
- Fresh parsley chopped (for garnish)
Cook pasta in salted boiling water. Drain and set aside.
Cook bacon in a skillet until crispy. Remove and drain.
Sauté garlic in the same skillet for 1 minute.
Add chicken and cook until heated through.
Lower heat and stir in heavy cream, cream cheese, and ranch.
Mix in cheddar cheese until sauce is smooth.
Add pasta and bacon to the skillet. Toss well.
Season with paprika, salt, and pepper.
Garnish with fresh parsley. Serve immediately.
- Use rotisserie chicken for quicker prep.
- Cook pasta al dente for better texture.
- Reserve ½ cup pasta water for a creamier sauce.
- Add broccoli or peas for extra nutrition.
- Use smoked bacon for deeper flavor.
Keyword Creamy Chicken Bacon Ranch Pasta Recipe