Cottage Cheese Egg Bites Recipe
If you want a protein-packed breakfast, try this Cottage Cheese Egg Bites Recipe. These egg bites are soft, fluffy, and packed with flavor.
Ingredients
- 6 large eggs
- 1 cup cottage cheese
- ½ cup shredded cheddar cheese
- 1 small bell pepper diced
- 1 green onion sliced
- ½ tsp black pepper
- ¼ tsp salt
- ½ tsp garlic powder
Instructions
- Preheat the oven to 350°F.
- Spray the muffin tin with oil.
- Whisk eggs in the bowl.
- Add cottage cheese and cheddar cheese.
- Stir in veggies and seasonings.
- Mix until everything blends well.
- Pour into the muffin tin evenly.
- Bake for 20–25 minutes.
- Let them cool before serving.
- Enjoy your Cottage Cheese Egg Bites Recipe.
Notes
- Use fresh eggs for best texture.
- Grease the tin to prevent sticking.
- Mix gently to keep it fluffy.
- Add more veggies for extra flavor.
- Store in a container to keep fresh.