Carlo Rossi Sangria Recipe
John
This Carlo Rossi Sangria Recipe is perfect for parties and summer fun. You can make this tasty drink with simple ingredients from any store.
Prep Time 15 minutes mins
Cook Time 2 hours hrs
Total Time 2 hours hrs 15 minutes mins
Course Drinks
Cuisine Spanish
Servings 6
Calories 145 kcal
- 1 bottle Carlo Rossi Sangria or Red Wine
- ½ cup brandy
- ¼ cup honey
- 2 cups soda water
- 1 orange sliced
- 1 apple diced
- 1 cup strawberries cut in half
- ½ cup blueberries
- 2 tablespoons lime juice
- 2 tablespoons lemon juice
- Ice cubes
- Fresh mint leaves
Pour Carlo Rossi wine into pitcher.
Add brandy to wine slowly.
Mix in honey until it dissolves.
Add lemon and lime juice.
Put orange slices in wine.
Add apple pieces to pitcher.
Add strawberries and blueberries carefully.
Stir everything with wooden spoon.
Put in fridge for two hours.
Add soda water before serving.
Put ice in glasses first.
Pour sangria over ice.
Add mint leaves on top.
- Keep Everything Cold: Cold ingredients make better sangria and taste fresher.
- Pick Good Fruit: Use firm, ripe fruits that won't get mushy.
- Wait Before Serving: Let your Carlo Rossi Sangria Recipe sit for 2-4 hours so flavors mix well.
- Add Soda Last: Put soda water in right before serving to keep it bubbly.
- Taste First: Try it before serving and add more honey if needed.
Keyword Carlo Rossi Sangria Recipe