Red Robin Mac And Cheese Recipe

Nothing beats creamy comfort food on a busy day. The Red Robin Mac And Cheese Recipe is a fan favorite loved by both kids and adults.

Its creamy texture, cheesy flavor, and simple ingredients make it the perfect dish for family dinners. This recipe is easy, quick, and customizable to fit any taste.

The best part about this recipe is how versatile it is. You can serve it as a main dish or a side.

The Red Robin Mac And Cheese Recipe tastes just like the restaurant version but fresher. With a few pantry staples, you can enjoy restaurant-style mac and cheese right at home.

When I First Introduced To

I first tried the Red Robin Mac And Cheese Recipe during a family dinner. Its creamy sauce and tender pasta won me over instantly. Ever since, I have made it countless times at home.

Equipment List

• Large pot
• Medium saucepan
• Whisk
• Wooden spoon
• Measuring cups
• Measuring spoons
• Strainer
• Baking dish (optional)

Ingredients List

• 2 cups elbow macaroni
• 2 tablespoons butter
• 2 tablespoons all-purpose flour
• 2 cups whole milk
• 1 cup heavy cream
• 2 cups shredded cheddar cheese
• 1 cup shredded mozzarella cheese
• ½ teaspoon garlic powder
• ½ teaspoon onion powder
• ½ teaspoon paprika
• Salt to taste
• Black pepper to taste

Step by Step Preparation

1. Boil water in a large pot.
2. Add pasta and cook until tender.
3. Drain pasta and set aside.
4. Melt butter in a saucepan.
5. Whisk in flour until smooth.
6. Slowly add milk and cream.
7. Stir until sauce thickens.
8. Add cheddar and mozzarella cheese.
9. Stir until cheese melts fully.
10. Season with garlic, onion, paprika.
11. Add salt and pepper as desired.
12. Mix sauce with cooked pasta.
13. Serve hot or bake for crisp top.

Recipe Tips

1. Use freshly shredded cheese for better melt.
2. Do not overcook pasta, keep it al dente.
3. Add breadcrumbs on top for crunch.
4. Try different cheese blends for flavor.
5. Stir sauce constantly to avoid lumps.

What Can You Serve With Red Robin Mac And Cheese Recipe?

Here are 10 delicious pairings for balance and flavor:

1. Garlic Bread – Adds a crisp buttery bite.
2. Grilled Chicken – Boosts protein and heartiness.
3. Steamed Broccoli – Brings freshness and crunch.
4. Caesar Salad – Light and refreshing contrast.
5. Roasted Vegetables – Adds smoky earthy flavor.
6. Fried Shrimp – Crispy seafood pairs perfectly.
7. BBQ Ribs – Sweet and smoky balance.
8. Tomato Soup – Creamy and tangy combination.
9. Green Beans Almondine – Nutty and healthy side.
10. Coleslaw – Crunchy, tangy, and cooling.

Conclusion

The Red Robin Mac And Cheese Recipe is creamy, cheesy, and easy. With simple ingredients, you can create a restaurant-style dish at home.

It’s perfect for family dinners, potlucks, or even weeknight comfort food. Pair it with sides, and you have a balanced, satisfying meal.

This recipe will surely become a household favorite in no time.

FAQs

Can I bake the Red Robin Mac And Cheese Recipe?
Yes, transfer it to a baking dish, add breadcrumbs, and bake until golden.

Is the Red Robin Mac And Cheese Recipe healthy?
It’s indulgent comfort food. For a lighter version, use low-fat milk, whole wheat pasta, and less cheese.

What makes the Red Robin Mac And Cheese Recipe special?
It’s creamy, cheesy, and full of flavor. The blend of cheddar and mozzarella gives it a rich, restaurant-style taste.