Carlo Rossi Sangria Recipe

Carlo Rossi Sangria Recipe

This Carlo Rossi Sangria Recipe is perfect for parties and summer fun. You can make this tasty drink with simple ingredients from any store.

Carlo Rossi wine makes great sangria because it tastes good and costs less than expensive wines. This recipe works for big groups or small gatherings.

When I First Tried It

I learned this Carlo Rossi Sangria Recipe from my friend’s grandma five years ago. She taught me that good sangria needs quality wine and fresh fruit.

Carlo Rossi wine works perfectly because it has a nice, smooth taste that mixes well with fruits.

Carlo Rossi Sangria Recipe

Equipment List

  • Large pitcher
  • Wooden spoon
  • Sharp knife
  • Cutting board
  • Measuring cups
  • Wine glasses

Ingredients List

  • 1 bottle Carlo Rossi Sangria or Red Wine
  • ½ cup brandy
  • ¼ cup honey
  • 2 cups soda water
  • 1 orange, sliced
  • 1 apple, diced
  • 1 cup strawberries, cut in half
  • ½ cup blueberries
  • 2 tablespoons lime juice
  • 2 tablespoons lemon juice
  • Ice cubes
  • Fresh mint leaves

Step by Step Preparation

  1. Pour Carlo Rossi wine into pitcher.
  2. Add brandy to wine slowly.
  3. Mix in honey until it dissolves.
  4. Add lemon and lime juice.
  5. Put orange slices in wine.
  6. Add apple pieces to pitcher.
  7. Add strawberries and blueberries carefully.
  8. Stir everything with wooden spoon.
  9. Put in fridge for two hours.
  10. Add soda water before serving.
  11. Put ice in glasses first.
  12. Pour sangria over ice.
  13. Add mint leaves on top.

Recipe Tips

  1. Keep Everything Cold: Cold ingredients make better sangria and taste fresher.
  2. Pick Good Fruit: Use firm, ripe fruits that won’t get mushy.
  3. Wait Before Serving: Let your Carlo Rossi Sangria Recipe sit for 2-4 hours so flavors mix well.
  4. Add Soda Last: Put soda water in right before serving to keep it bubbly.
  5. Taste First: Try it before serving and add more honey if needed.

What to Serve With Carlo Rossi Sangria Recipe

Cheese and Crackers: Simple cheese platter with crackers goes great with sangria.

Grilled Chicken: BBQ chicken tastes amazing with this fruity drink.

Fresh Fruit: Serve extra berries and oranges as snacks.

Conclusion

This Carlo Rossi Sangria Recipe is easy to make and always tastes great. It’s perfect for any party or summer day.

The best part is you can change the fruits based on what you like or what’s in season.

Carlo Rossi Sangria Recipe

Carlo Rossi Sangria Recipe

John
This Carlo Rossi Sangria Recipe is perfect for parties and summer fun. You can make this tasty drink with simple ingredients from any store.
Prep Time 15 minutes
Cook Time 2 hours
Total Time 2 hours 15 minutes
Course Drinks
Cuisine Spanish
Servings 6
Calories 145 kcal

Ingredients
  

  • 1 bottle Carlo Rossi Sangria or Red Wine
  • ½ cup brandy
  • ¼ cup honey
  • 2 cups soda water
  • 1 orange sliced
  • 1 apple diced
  • 1 cup strawberries cut in half
  • ½ cup blueberries
  • 2 tablespoons lime juice
  • 2 tablespoons lemon juice
  • Ice cubes
  • Fresh mint leaves

Instructions
 

  • Pour Carlo Rossi wine into pitcher.
  • Add brandy to wine slowly.
  • Mix in honey until it dissolves.
  • Add lemon and lime juice.
  • Put orange slices in wine.
  • Add apple pieces to pitcher.
  • Add strawberries and blueberries carefully.
  • Stir everything with wooden spoon.
  • Put in fridge for two hours.
  • Add soda water before serving.
  • Put ice in glasses first.
  • Pour sangria over ice.
  • Add mint leaves on top.

Notes

  1. Keep Everything Cold: Cold ingredients make better sangria and taste fresher.
  2. Pick Good Fruit: Use firm, ripe fruits that won’t get mushy.
  3. Wait Before Serving: Let your Carlo Rossi Sangria Recipe sit for 2-4 hours so flavors mix well.
  4. Add Soda Last: Put soda water in right before serving to keep it bubbly.
  5. Taste First: Try it before serving and add more honey if needed.
Keyword Carlo Rossi Sangria Recipe