Board And Brew Sauce Recipe

The Board And Brew Sauce Recipe is a famous creamy garlic sauce. This white sauce makes any sandwich taste amazing.

It comes from a popular California sandwich shop. The sauce mixes mayo, garlic, and spices to make a rich, tasty flavor.

This Board And Brew Sauce Recipe is simple but delicious. The sauce has the perfect mix of garlic and cream.

It makes any food taste better. You can make this sauce at home easily with common ingredients.

When I First Tried It

I first tasted this Board And Brew Sauce Recipe on a college trip to California. The creamy, garlicky sauce on my sandwich was incredible.

It was different from any sauce I had tried before. After many tries, I finally made this perfect homemade version.

Equipment List

• Large bowl
• Whisk
• Measuring cups
• Measuring spoons
• Garlic press

Ingredients List

• 1 cup mayonnaise
• 3 tablespoons sour cream
• 2 tablespoons white vinegar
• 1 tablespoon lemon juice
• 4 garlic cloves, minced
• 1 teaspoon mustard
• 1 teaspoon sugar
• ½ teaspoon dried oregano
• ¼ teaspoon onion powder
• Salt to taste

Step-by-Step Instructions

1. Mix mayo and sour cream in bowl.
2. Whisk until smooth and creamy.
3. Add vinegar slowly while whisking.
4. Add fresh lemon juice to mixture.
5. Press garlic into the bowl.
6. Add mustard and sugar to sauce.
7. Add oregano and onion powder.
8. Whisk everything together well.
9. Add salt to taste.
10. Put in fridge for 2 hours.
11. Stir before using.

Recipe Tips

1. Use fresh garlic – Fresh garlic makes this Board And Brew Sauce Recipe taste better than garlic powder.
2. Chill the sauce – Let it sit in the fridge for 2 hours so flavors mix well.
3. Use good mayo – Better mayo makes better sauce.
4. Store properly – Keep in fridge for up to one week.
5. Adjust thickness – Add lemon juice if too thick, more mayo if too thin.

What to Serve With Board And Brew Sauce Recipe

Sandwiches – Great on pastrami, turkey, or any deli meat sandwich.
Grilled Chicken – Use as a dip or spread on grilled chicken.
Vegetables – Perfect dip for fresh carrots, celery, and peppers.
Fish – Great sauce for grilled fish or fish tacos.
Pasta Salad – Mix into cold pasta salad for extra flavor.

Conclusion

This easy Board And Brew Sauce Recipe brings restaurant taste to your kitchen. The creamy garlic flavor makes any food better.

With simple ingredients and easy steps, you can make this famous sauce anytime. Keep it in your fridge for a tasty addition to meals all week.

John

Board And Brew Sauce Recipe

The Board And Brew Sauce Recipe is a famous creamy garlic sauce. This white sauce makes any sandwich taste amazing.

Print Recipe Pin Recipe

Prep Time 10 minutes mins

Cook Time 5 minutes mins

Total Time 15 minutes mins

Servings: 8

Course: Souce

Cuisine: American

Calories: 110

Ingredients Method Notes

Ingredients

  

• 1 cup mayonnaise
• 3 tablespoons sour cream
• 2 tablespoons white vinegar
• 1 tablespoon lemon juice
• 4 garlic cloves minced
• 1 teaspoon mustard
• 1 teaspoon sugar
• ½ teaspoon dried oregano
• ¼ teaspoon onion powder
• Salt to taste

Method

 

1. Mix mayo and sour cream in bowl.
2. Whisk until smooth and creamy.
3. Add vinegar slowly while whisking.
4. Add fresh lemon juice to mixture.
5. Press garlic into the bowl.
6. Add mustard and sugar to sauce.
7. Add oregano and onion powder.
8. Whisk everything together well.
9. Add salt to taste.
10. Put in fridge for 2 hours.
11. Stir before using.

Notes

1. Use fresh garlic – Fresh garlic makes this Board And Brew Sauce Recipe taste better than garlic powder.
2. Chill the sauce – Let it sit in the fridge for 2 hours so flavors mix well.
3. Use good mayo – Better mayo makes better sauce.
4. Store properly – Keep in fridge for up to one week.
5. Adjust thickness – Add lemon juice if too thick, more mayo if too thin.