Captain D’s Tartar Sauce Recipe

There are few sauces as timeless as tartar sauce. Its creamy, tangy flavor is the perfect companion to seafood.

The Captain D’s tartar sauce recipe is well-known among fans of fried fish and shrimp. This homemade version captures the same delicious taste you love, without leaving your kitchen.

Making tartar sauce at home is easier than many think. You only need a few pantry staples and some mixing.

The balance of creaminess and tang is what makes this recipe special. Once you try this Captain D’s tartar sauce recipe, you may never buy a bottled version again.

When I First Introduced To

I first tasted Captain D’s tartar sauce with crispy fish. Its tangy yet smooth flavor instantly became a favorite. That first bite made me want to recreate it at home.

Equipment List

• Mixing bowl
• Whisk
• Measuring spoons
• Measuring cups
• Spatula
• Storage jar with lid

Ingredients List

• 1 cup mayonnaise
• 2 tablespoons dill pickles, finely chopped
• 1 tablespoon sweet pickle relish
• 1 tablespoon lemon juice
• 1 teaspoon Dijon mustard
• 1 teaspoon onion powder
• 1 teaspoon sugar
• ½ teaspoon salt
• ½ teaspoon black pepper

Step by Step Preparation

1. Add mayonnaise to a mixing bowl.
2. Stir in dill pickles and relish.
3. Add lemon juice and Dijon mustard.
4. Mix in onion powder and sugar.
5. Season with salt and pepper.
6. Whisk everything until smooth and creamy.
7. Chill sauce for 30 minutes before serving.

Recipe Tips

• Use fresh lemon juice for bright flavor.
• Chill sauce to enhance taste.
• Adjust pickles for desired tanginess.
• Store in an airtight jar in fridge.
• Stir before serving to keep consistency.

What Can You Serve With Captain D’s Tartar Sauce Recipe?

Crispy Fried Fish: The classic pairing. Its crunchy coating meets creamy tartar sauce.
Fried Shrimp: The tangy sauce complements shrimp’s natural sweetness.
Fish Sandwich: Spread tartar sauce on buns for an authentic seafood sandwich.

Conclusion

This Captain D’s tartar sauce recipe is creamy, tangy, and satisfying. It brings restaurant-style flavor to your table in minutes.

With simple ingredients and easy steps, you can enjoy it with fish, shrimp, or sandwiches. Once you try it, you may never want store-bought tartar sauce again.

FAQs

Can I freeze tartar sauce?
Freezing is not recommended. The texture separates after thawing, losing its creamy consistency.

Is this Captain D’s tartar sauce recipe gluten-free?
Yes, most ingredients are naturally gluten-free. Just double-check your mustard and pickles.

What can I serve this tartar sauce with?
It pairs best with fried fish, shrimp, or seafood sandwiches. It can also work as a dip for fries.