Yard House Mac And Cheese Recipe

Want to make the famous Yard House Mac And Cheese Recipe at home? This creamy, cheesy dish is loved by everyone who tries it.

The restaurant makes it so good that people keep coming back for more. Now you can make this amazing mac and cheese in your own kitchen using simple ingredients and easy steps.

This Yard House Mac And Cheese Recipe uses three different cheeses to make it extra creamy and tasty. It’s perfect for family dinners or when you want something really comforting to eat.

When I First Tried It

I first ate Yard House mac and cheese at dinner with friends. It was so creamy and cheesy that I couldn’t stop eating it.

The taste was amazing and much better than regular mac and cheese. That’s when I decided to learn how to make this Yard House Mac And Cheese Recipe at home.

Equipment You Need

• Large pot
• Medium saucepan
• Strainer
• Whisk
• 9×13 baking dish
• Measuring cups

Ingredients

For Pasta:

• 1 pound elbow pasta
• Salt for water

For Cheese Sauce:

• 4 tablespoons butter
• 1/4 cup flour
• 3 cups milk
• 1 cup heavy cream
• 2 cups cheddar cheese
• 1 cup Gruyere cheese
• 1/2 cup Parmesan cheese
• 1 teaspoon garlic powder
• Salt and pepper

For Topping:

• 1/2 cup breadcrumbs
• 2 tablespoons melted butter

How to Make It

1. Heat oven to 375°F.
2. Boil water with salt in large pot.
3. Cook pasta until almost done.
4. Drain pasta and set aside.
5. Melt butter in saucepan.
6. Add flour and whisk for 2 minutes.
7. Slowly add warm milk while whisking.
8. Add cream and bring to simmer.
9. Add garlic powder, salt, and pepper.
10. Take off heat.
11. Add all cheeses slowly and stir well.
12. Mix cheese sauce with cooked pasta.
13. Put mixture in baking dish.
14. Mix breadcrumbs with melted butter.
15. Sprinkle on top.
16. Bake 20-25 minutes until golden.
17. Let cool 5 minutes before serving.

Recipe Tips

1. Use fresh cheese – Grate your own cheese for better melting in this Yard House Mac And Cheese Recipe.
2. Warm the milk – Cold milk makes lumpy sauce.
3. Don’t overcook pasta – It cooks more in the oven.
4. Remove from heat – Add cheese off the heat to keep it smooth.
5. Mix cheeses slowly – Add one type at a time.

What to Serve With It

Salads: Caesar salad, mixed greens, or arugula with apples work great.

Proteins: Grilled chicken, BBQ pulled pork, or garlic shrimp make it a full meal.

Vegetables: Roasted Brussels sprouts, steamed broccoli, or green beans add healthy balance.

Conclusion

This Yard House Mac And Cheese Recipe brings restaurant taste to your home kitchen.

It’s creamy, cheesy, and so good that your family will ask for it again and again. Follow these simple steps to make perfect mac and cheese every time.