Yard House Spinach Dip Recipe

The Yard House Spinach Dip Recipe is loved by many people. This creamy, cheesy dip tastes amazing and is perfect for parties.

You can make this restaurant-style dip at home easily. It has spinach, cheese, and herbs that taste great together. This dip is perfect for game day, family dinners, or any party.

When I First Tried It

I first tried this Yard House Spinach Dip Recipe at the restaurant with friends. It was so good that I wanted to make it at home.

After trying many times, I finally got the recipe right. Now it tastes just like the restaurant version.

Equipment List

• Large bowl
• Medium pan
• Wooden spoon
• Measuring cups
• 9×13 inch baking dish
• Can opener
• Knife

Ingredients List

• 8 oz cream cheese, soft
• 1 cup mayonnaise
• 1 cup sour cream
• 1 cup shredded mozzarella cheese
• ¾ cup Parmesan cheese
• 10 oz frozen spinach, thawed
• 1 can artichoke hearts, chopped
• 4 garlic cloves, minced
• 1 onion, diced
• 2 tablespoons olive oil
• Salt and pepper to taste

Step by Step Preparation

1. Heat oven to 375°F.
2. Squeeze water from spinach completely.
3. Heat oil in pan.
4. Cook onion until soft.
5. Add garlic, cook 1 minute.
6. Mix cream cheese, mayo, sour cream.
7. Add both cheeses.
8. Mix in spinach and artichokes.
9. Add onion mixture.
10. Season with salt and pepper.
11. Put in baking dish.
12. Bake 25-30 minutes until bubbly.

Recipe Tips

1. Drain spinach well – Squeeze out all water to avoid watery dip.
2. Soft cream cheese – Let it sit at room temperature first.
3. Fresh garlic – Use real garlic, not powder.
4. Watch the oven – Don’t let it get too brown.
5. Good cheese – Use fresh grated cheese for best taste.

What to Serve With Yard House Spinach Dip Recipe

Tortilla Chips – Crunchy and perfect for dipping.

Bread Slices – Toast some bread and cut into pieces.

Fresh Vegetables – Bell peppers, carrots, and cucumbers work great.

Crackers – Any kind of crackers taste good with this dip.

Pita Chips – Buy them at the store or make your own.

Conclusion

This easy Yard House Spinach Dip Recipe brings restaurant taste to your home. It’s simple to make and everyone loves it.

Perfect for any party or gathering. Your guests will ask for this recipe!

John

Yard House Spinach Dip Recipe

The Yard House Spinach Dip Recipe is loved by many people. This creamy, cheesy dip tastes amazing and is perfect for parties.

Print Recipe Pin Recipe

Prep Time 20 minutes mins

Cook Time 30 minutes mins

Total Time 50 minutes mins

Servings: 8

Course: Appetizer

Cuisine: American

Calories: 230

Ingredients Method

Ingredients

  

• 8 oz cream cheese soft
• 1 cup mayonnaise
• 1 cup sour cream
• 1 cup shredded mozzarella cheese
• ¾ cup Parmesan cheese
• 10 oz frozen spinach thawed
• 1 can artichoke hearts chopped
• 4 garlic cloves minced
• 1 onion diced
• 2 tablespoons olive oil
• Salt and pepper to taste

Method

 

1. Heat oven to 375°F.
2. Squeeze water from spinach completely.
3. Heat oil in pan.
4. Cook onion until soft.
5. Add garlic, cook 1 minute.
6. Mix cream cheese, mayo, sour cream.
7. Add both cheeses.
8. Mix in spinach and artichokes.
9. Add onion mixture.
10. Season with salt and pepper.
11. Put in baking dish.
12. Bake 25-30 minutes until bubbly.