Thanksgiving is the season of warmth, gratitude, and of course—irresistible comfort food. With the help of a slow cooker, preparing a cozy holiday feast can be both easy and stress-free.

Crockpots allow you to save kitchen space, free up the oven, and keep your dishes warm throughout the day.

Whether you’re hosting a big family gathering or an intimate dinner, these crockpot recipes will help you create mouthwatering dishes with minimal effort.

Below is a curated list of 16 cozy Thanksgiving crockpot recipes, perfect for a stress-free holiday feast.

From tender turkey to creamy mashed potatoes and decadent desserts, these recipes will make your celebration extra special.

1. Slow Cooker Turkey Breast with Herb Butter

Description: Juicy, tender turkey breast infused with aromatic herbs and butter—perfect for a smaller Thanksgiving gathering.

Ingredients:

• 1 (4 lb) turkey breast (bone-in or boneless)
• 4 tbsp unsalted butter (softened)
• 2 tsp garlic powder
• 1 tsp thyme
• 1 tsp rosemary
• 1 tsp sage
• Salt and pepper to taste

Instructions:

1. Rub butter and herbs all over the turkey breast.
2. Place it in the crockpot, cover, and cook on low for 5–6 hours.
3. Let it rest for 10 minutes before slicing.
4. Optional: broil in the oven for crispy skin.

2. Crockpot Creamy Mashed Potatoes

Description: Fluffy, buttery mashed potatoes that stay warm in the crockpot all day.

Ingredients:

• 5 lbs Yukon gold potatoes, peeled and cubed
• 1 cup heavy cream
• 1 stick unsalted butter
• Salt and pepper to taste

Instructions:

1. Place potatoes in the crockpot and cover with water.
2. Cook on high for 3–4 hours until tender.
3. Drain, mash, and stir in cream and butter.
4. Keep on “warm” setting until serving.

3. Slow Cooker Honey Glazed Ham

Description: A sweet and savory ham that’s melt-in-your-mouth tender.

Ingredients:

• 1 spiral-cut ham (8–10 lbs)
• 1 cup honey
• ½ cup brown sugar
• 1 tsp ground cloves

Instructions:

1. Place ham in the crockpot.
2. Mix honey, brown sugar, and cloves; pour over ham.
3. Cover and cook on low for 4–5 hours.
4. Baste occasionally for extra flavor.

4. Crockpot Sweet Potato Casserole

Description: Creamy sweet potatoes topped with buttery brown sugar and pecans.

Ingredients:

• 4 cups mashed sweet potatoes
• ½ cup brown sugar
• ½ cup melted butter
• 1 tsp cinnamon
• 1 cup chopped pecans

Instructions:

1. Mix sweet potatoes, sugar, butter, and cinnamon in the crockpot.
2. Top with pecans.
3. Cook on low for 3 hours.
4. Serve warm as a classic Thanksgiving side.

5. Slow Cooker Green Bean Casserole

Description: A holiday favorite made easier with your slow cooker.

Ingredients:

• 2 cans cream of mushroom soup
• 4 cups fresh green beans (trimmed)
• 1 cup fried onions
• Salt and pepper

Instructions:

1. Mix soup, beans, and seasoning in crockpot.
2. Cook on low for 4 hours.
3. Top with fried onions before serving.

6. Crockpot Garlic Herb Stuffing

Description: Savory, soft stuffing packed with garlic and herbs.

Ingredients:

• 1 loaf bread, cubed
• 2 cups chicken broth
• 1 cup celery, chopped
• 1 cup onion, chopped
• 1 tsp thyme, sage, and rosemary
• ½ cup butter

Instructions:

1. Sauté celery and onion in butter.
2. Mix with bread cubes and herbs.
3. Pour into crockpot with broth.
4. Cook on low for 4–5 hours.

7. Slow Cooker Cranberry Sauce

Description: Tangy-sweet cranberry sauce that requires no stovetop stirring.

Ingredients:

• 12 oz fresh cranberries
• 1 cup sugar
• ½ cup orange juice

Instructions:

1. Combine all ingredients in the crockpot.
2. Cook on high for 3 hours.
3. Stir occasionally until cranberries burst.
4. Cool before serving.

8. Crockpot Mac and Cheese

Description: Extra creamy mac and cheese that’s perfect as a side dish.

Ingredients:

• 16 oz elbow macaroni (cooked al dente)
• 3 cups cheddar cheese, shredded
• 2 cups milk
• 1 cup heavy cream
• ½ stick butter

Instructions:

1. Mix all ingredients in the crockpot.
2. Cook on low for 2 hours, stirring occasionally.
3. Serve hot and cheesy.

9. Slow Cooker Apple Cider

Description: A warm, spiced drink that makes the house smell like fall.

Ingredients:

• 1 gallon apple cider
• 3 cinnamon sticks
• 1 tsp whole cloves
• 1 orange, sliced

Instructions:

1. Add all ingredients to the crockpot.
2. Cook on low for 3–4 hours.
3. Strain before serving warm.

10. Crockpot Butternut Squash Soup

Description: Smooth, creamy soup full of cozy fall flavors.

Ingredients:

• 4 cups butternut squash, cubed
• 1 onion, chopped
• 4 cups vegetable broth
• 1 cup cream
• Salt, pepper, and nutmeg

Instructions:

1. Add squash, onion, and broth to crockpot.
2. Cook on low for 6 hours.
3. Blend until smooth, then stir in cream and spices.

11. Slow Cooker Turkey Gravy

Description: Silky, rich gravy that pairs perfectly with turkey and potatoes.

Ingredients:

• 4 cups turkey drippings or broth
• ½ cup flour
• ½ cup butter
• Salt and pepper

Instructions:

1. Melt butter and whisk in flour to make a roux.
2. Add to crockpot with broth.
3. Cook on low for 2–3 hours, stirring occasionally.

12. Crockpot Cornbread Casserole

Description: A moist, sweet cornbread dish that complements any Thanksgiving spread.

Ingredients:

• 1 box cornbread mix
• 1 can creamed corn
• 1 can whole corn
• 1 cup sour cream
• ½ cup melted butter

Instructions:

1. Combine all ingredients in the crockpot.
2. Cook on low for 4 hours or until set.
3. Serve warm.

13. Slow Cooker Brussels Sprouts with Bacon

Description: A savory, smoky side dish that’s sure to impress.

Ingredients:

• 2 lbs Brussels sprouts, halved
• 6 slices bacon, chopped
• 2 tbsp maple syrup
• Salt and pepper

Instructions:

1. Place Brussels sprouts and bacon in the crockpot.
2. Drizzle with maple syrup.
3. Cook on low for 4 hours, stirring occasionally.

14. Crockpot Pumpkin Spice Latte

Description: A homemade holiday favorite—warm, spiced, and cozy.

Ingredients:

• 6 cups brewed coffee
• 2 cups milk
• ½ cup pumpkin purée
• 2 tbsp sugar
• 1 tsp pumpkin pie spice

Instructions:

1. Combine all ingredients in crockpot.
2. Cook on low for 2 hours.
3. Stir and serve with whipped cream if desired.

15. Slow Cooker Cinnamon Apples

Description: Warm, soft apples coated in cinnamon sugar.

Ingredients:

• 6 apples, sliced
• ½ cup brown sugar
• 2 tsp cinnamon
• 2 tbsp butter

Instructions:

1. Mix all ingredients in crockpot.
2. Cook on low for 4 hours.
3. Serve as a dessert or topping.

16. Crockpot Bread Pudding with Caramel Sauce 🍮

Description: A sweet, comforting dessert with a gooey caramel drizzle.

Ingredients:

• 6 cups cubed bread
• 2 cups milk
• 4 eggs
• 1 cup sugar
• 1 tsp vanilla
• Caramel sauce for topping

Instructions:

1. Whisk milk, eggs, sugar, and vanilla.
2. Pour over bread cubes in crockpot.
3. Cook on low for 4–5 hours.
4. Drizzle with caramel sauce before serving.

Final Thoughts: A Stress-Free Thanksgiving Feast

Using a crockpot for your Thanksgiving menu isn’t just convenient—it’s a game-changer.

These 16 cozy Thanksgiving crockpot recipes let you prepare warm, delicious dishes without overcrowding your kitchen or stressing over timing.

From main courses and sides to drinks and desserts, each recipe is designed to make your holiday smoother and more flavorful.