The Jason’s Deli Fruit Dip Recipe is a simple and tasty treat that everyone loves. This creamy dip makes any fruit taste amazing.
You can make it at home using basic ingredients from your kitchen. It’s perfect for parties, snacks, or when you want something sweet and healthy.
Making this Jason’s Deli Fruit Dip Recipe at home saves money and tastes just like the restaurant version.
The dip is smooth, sweet, and goes great with fresh fruits. Kids and adults both love this easy recipe that takes only 15 minutes to make.
When I First Tried This Dip
I first tasted this amazing Jason’s Deli Fruit Dip Recipe at the restaurant with fresh strawberries.
The creamy, sweet flavor was so good that I had to learn how to make it at home. After trying different recipes, I finally got it right.

What You Need (Equipment)
- Large bowl
- Electric mixer
- Measuring cups
- Rubber spatula
- Serving bowl
Ingredients List
- 8 oz cream cheese (soft)
- 1 cup heavy cream (cold)
- 3/4 cup powdered sugar
- 1/4 cup brown sugar
- 2 tsp vanilla
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 2 tbsp maple syrup
How to Make It
- Let cream cheese get soft for 30 minutes.
- Beat cream cheese until smooth and fluffy.
- Add powdered sugar slowly while mixing.
- Mix in vanilla, cinnamon, and salt.
- Add brown sugar and maple syrup.
- Beat for 2 minutes until creamy.
- Whip cold cream in another bowl.
- Gently fold whipped cream into mixture.
- Put Jason’s Deli Fruit Dip Recipe in serving bowl.
- Cover and chill for 2 hours.
Easy Tips
- Use soft cream cheese to avoid lumps in your Jason’s Deli Fruit Dip Recipe.
- Add sugar slowly to mix it better.
- Don’t over-mix the whipped cream.
- Chill the dip so flavors mix well.
- Serve cold for best taste.
What to Serve With It
Fresh Fruits: Strawberries, apples, grapes, and pears taste great with this dip.
Sweet Treats: Graham crackers, vanilla wafers, and cinnamon chips work perfectly.
Fun Options: Try it with mini pancakes, pretzel sticks, or pound cake pieces for something different.
Final Thoughts
This Jason’s Deli Fruit Dip Recipe is easy to make and tastes amazing. It’s perfect for any gathering or when you want a quick treat.
The creamy texture and sweet flavor make it a hit with everyone. Try this simple recipe and enjoy restaurant-quality dip at home!

Jason’s Deli Fruit Dip Recipe
Ingredients
- 8 oz cream cheese soft
- 1 cup heavy cream cold
- 3/4 cup powdered sugar
- 1/4 cup brown sugar
- 2 tsp vanilla
- 1/2 tsp cinnamon
- 1/4 tsp salt
- 2 tbsp maple syrup
Instructions
- Let cream cheese get soft for 30 minutes.
- Beat cream cheese until smooth and fluffy.
- Add powdered sugar slowly while mixing.
- Mix in vanilla, cinnamon, and salt.
- Add brown sugar and maple syrup.
- Beat for 2 minutes until creamy.
- Whip cold cream in another bowl.
- Gently fold whipped cream into mixture.
- Put Jason’s Deli Fruit Dip Recipe in serving bowl.
- Cover and chill for 2 hours.
Notes
- Use soft cream cheese to avoid lumps in your Jason’s Deli Fruit Dip Recipe.
- Add sugar slowly to mix it better.
- Don’t over-mix the whipped cream.
- Chill the dip so flavors mix well.
- Serve cold for best taste.
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